Aurum by Gary Kirchens
Located in the historic Château de Ordingen, Aurum by Gary Kirchens offers refined Michelin-starred dining in Sint-Truiden. Our lunch visit revealed creative cuisine, generous extras beyond the advertised menu, and excellent value, making this elegant hidden gem a destination worth discovering.
Le Roannay
Le Roannay in Francorchamps is a Michelin-starred restaurant led by chef Mathieu Vande Velde. Combining the heritage of a historic inn with modern culinary ambition, it offers refined cuisine, attentive hospitality, and a glimpse into the promising future of one of Belgium’s rising gastronomic talents.
Tinelle
Tinèlle in Mechelen combines the character of a historic monastery with contemporary Franco-Belgian cuisine. Led by chef Ken Verschueren, the restaurant offers carefully crafted seasonal dishes, an inviting atmosphere, and an accessible fine dining experience in one of the city’s most distinctive locations.
Lido 84
Lido 84 offers a remarkable dining experience on the shores of Lake Garda. Guided by chef Riccardo Camanini, guests enjoy personalized tasting menus, outstanding hospitality, and creative cuisine in a breathtaking lakeside setting that has earned international acclaim among food lovers and critics alike.
Lucide
Located within the iconic KKL Luzern, Lucide offers a contemporary Michelin-starred dining experience in Lucerne. Chef Michèle Meier presents creative Swiss cuisine through a flexible menu concept, complemented by professional service and a unique setting overlooking one of Switzerland’s most famous cultural landmarks.
Da Vinci
Da Vinci in Maasbracht combines Michelin-starred cuisine with genuine hospitality. During our birthday lunch, Margo Reuten’s refined dishes and Petro Kools’ welcoming service created a memorable experience, proving that fine dining is about more than food alone. It is a celebration of passion, perseverance, and warmth.
De Mondion
De Mondion, located within the historic Xara Palace in Mdina, offers a Michelin-starred dining experience that blends Maltese traditions with contemporary techniques. From breathtaking island views to the Taste of Malta menu, it delivers a memorable journey through Malta’s culinary heritage.
ION Harbour by Simon Rogan
Perched above Valletta’s Grand Harbour, ION Harbour by Simon Rogan delivers exceptional Michelin-starred dining, breathtaking views, and impeccable service. From seasonal ingredients to refined craftsmanship, this memorable Malta dining experience showcases why ION Harbour has become one of the island’s most celebrated restaurants.
La Table de Manon
La Table de Manon in Grandhan (Belgium) | Just Images
JER
JER in Hasselt (Belgium) | Just Images