Arborescence

Restaurant Arborescence in Croix delivers a deeply personal Michelin-starred dining experience. Chef Félix Robert combines creativity and precision, while sommelier Nidta Prathum adds an artistic touch that transforms each meal into a memorable culinary narrative near Lille.
Hiša Linhart

Hiša Linhart in Radovljica offers a deeply personal Michelin-starred dining experience. Chef Uroš Štefelin celebrates Slovenian heritage through local ingredients, family stories, and refined craftsmanship, while warm hospitality and historic surroundings make every meal memorable.
Moritz

Moritz in Grafenstein offers a refined Michelin-starred experience shaped by chef Roman Pichler’s creativity and commitment to sustainability. Thoughtful details, inventive flavors, and warm hospitality create a memorable journey where Carinthian traditions, contemporary techniques, and a deep respect for ingredients come together beautifully.
essência

Essência in Budapest combines Portuguese and Hungarian culinary traditions in a warm, Michelin-starred setting. Chef Tiago Sabarigo delivers inventive, beautifully balanced dishes, while exceptional hospitality and thoughtful accommodations create a dining experience that feels both personal and unforgettable.
Bayview by Michel Roth

Bayview Geneva delivers a Michelin-starred experience where tradition meets innovation. Guided by Michel Roth’s legacy and Danny Khezzar’s creativity, guests enjoy interactive dining, artistic presentations, and refined vegetable-focused cuisine overlooking Lake Geneva, making every meal both playful and memorable.
Melchior

Housed in a beautifully restored 16th-century building, Melchior in Tienen combines Michelin-starred creativity with warm hospitality. Chef Gilles Melchior delivers refined dishes, from an unforgettable langoustine with oscietra caviar to a classic Dame Blanche, while a passionate sommelier ensures every course is perfectly paired.
La Botte

La Botte in Genk combines Michelin-starred excellence with the warmth of a family-run Italian restaurant. Chef Peppe Giacomazza showcases Sicilian roots through refined classics, outstanding pasta and memorable hospitality, creating a dining experience that feels both elegant and genuinely welcoming.
Vista

Located on the banks of the Hollands Diep, Vista offers Michelin-starred dining in a beautiful waterfront setting. Chef Henrie van der Heijden creates refined, inventive dishes, from delicate seafood to memorable desserts, while the family-run atmosphere adds warmth and authenticity to an experience that lingers long after the meal.
De Kristalijn

De Kristalijn combines innovative Michelin-starred cuisine with warm hospitality in a stunning setting overlooking the golf course in Genk. Chef Koen Somers’ creative dishes and Jennifer Silvius’ outstanding wine pairings create a refined dining experience that balances technical excellence with genuine personal connection.
Innesto

Innesto in Zonhoven offers refined Michelin-starred cuisine shaped by chef Koen Verjans’ experience in some of Belgium’s most acclaimed kitchens. Creative yet approachable dishes, a stylish setting and a popular all-in surprise menu make this a destination for food lovers seeking elegance, flavour and craftsmanship.