stars and toques

Discover the Best Dining Experiences

Honest reviews, stunning photography, and insider tips to help you find your next unforgettable meal

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Netherlands

07-August-2026

De Cuijt

Located in Mierlo, De Cuijt combines local Dutch ingredients with South Korean influences under chefs Koen van Weert and Yuki Lee. Set in a historic waterside location, the restaurant focuses on fresh produce, honest cooking and pure preparations, creating a distinctive fine dining experience with a strong sense of place.

2 Stars, Belgium

31-July-2026

Slagmolen

Set in a historic watermill in the Bosbeek Valley, Slagmolen offers refined two-Michelin-star dining in one of Limburg’s most beautiful settings. While the cuisine was consistently enjoyable, it was the stunning location, warm atmosphere, and memorable violet pre-dessert that left the strongest impression.

1 Star, Belgium

27-July-2026

Bistrot du Nord

Nestled in Antwerp’s Seefhoek district, Bistrot du Nord combines Michelin-starred craftsmanship with understated elegance. Chef Michael Rewens delivers refined Belgian cuisine rooted in tradition, enhanced by thoughtful wine pairings and precise flavours. A restaurant where authenticity, technical excellence and warm hospitality come together seamlessly.

1 Star, Poland

25-July-2026

Giewont

Set against the stunning backdrop of the Tatra Mountains, Restaurant Giewont combines warm hospitality, spectacular views and the vision of Chef Przemysław Sieradzki. From the welcoming atmosphere to the carefully curated tasting menus, this Kościelisko destination offers a memorable fine-dining experience worthy of its acclaim.

Poland

24-July-2026

Marilor

Housed in the historic Villa Marilor, Marilor is one of Zakopane's most talked-about restaurants. Led by chef Mateusz Malinowski, it combines an elegant setting with accomplished cooking, though the overall experience feels closer to a refined brasserie than a true fine dining

Poland

23-July-2026

Vamos!

Nestled in Kraków’s vibrant Podgórze district, Vamos! showcases the creativity of award-winning chef Adriana “Ada” Wójcikowska. Blending Mediterranean inspiration with a food-sharing concept, the restaurant delivers bold, thoughtful flavors and a distinctive culinary identity, making it one of the most exciting dining destinations in the city.

Upcoming Events

21-October-2026

Michelin 2026 American South reveal

29-October-2026

Michelin 2027 Manila reveal

04-November-2026

The World’s 50 Best 2026 reveal

21-October-2026

Michelin 2026 American South reveal

29-October-2026

Michelin 2027 Manila reveal

04-November-2026

The World’s 50 Best 2026 reveal

09-November-2026

Gault Millau 2027 BeLux November

12-November-2026

Michelin 2027 Italy reveal

24-November-2026

Michelin 2027 Spain reveal

From Our Food Journal

A glimpse into unforgettable dining moments, beautifully captured. Explore a collection of dishes, ambiance, and experiences that define great food.