AlpiNN by Norbert Niederkofler
Set high above Brunico on Plan de Corones, AlpiNN by Norbert Niederkofler combines a spectacular Dolomite location with the vision of one of Italy’s most influential chefs. This article explores the restaurant’s setting, the chef’s career journey, and the story behind this remarkable mountain destination.
Atelier Moessmer Norbert Niederkofler
Set in the historic Villa Moessmer in Brunico, Atelier Moessmer showcases the vision of Norbert Niederkofler through local traditions, Alpine heritage and exceptional hospitality. This review explores the unique setting, memorable dishes and thoughtful service that make it one of South Tyrol’s most compelling fine dining destinations.
Casa Buono
Casa Buono: A Borderland Table of Lightness, Memory, and Craft
Uliassi
Set on the Adriatic coast in Senigallia, Uliassi offers a remarkable blend of innovation, emotion, and hospitality. Mauro, Catia, and Filippo Uliassi have created a three-Michelin-star experience where refined flavors, creative surprises, and personal memories converge, making every meal feel less like dining and more like a culinary pilgrimage.
Osteria de Börg
Located in Rimini’s charming Borgo San Giuliano district, Osteria de Börg is a Bib Gourmand gem where tradition, hospitality, and Romagna flavors shine. Chef Giuliano Canzian elevates local ingredients through thoughtful cooking, creating an authentic dining experience that feels welcoming, memorable, and deeply connected to the region’s culinary heritage.
Orma Roma
Orma Roma in Rome (Italy) | Just Images
Pulejo
Pulejo in Rome showcases the culinary vision of chef Davide Puleio, whose experience spans some of Europe’s most renowned kitchens. While several courses impressed, the chestnut tagliatelle with sea urchin stood out as one of the year’s finest dishes, making this Michelin-starred restaurant a destination worth revisiting.
Lido 84
Lido 84 offers a remarkable dining experience on the shores of Lake Garda. Guided by chef Riccardo Camanini, guests enjoy personalized tasting menus, outstanding hospitality, and creative cuisine in a breathtaking lakeside setting that has earned international acclaim among food lovers and critics alike.