Konstantin Filippou
Restaurant Konstantin Filippou offers a distinctive two-Michelin-starred dining experience in Vienna. Blending Greek and Austrian influences, chef Konstantin Filippou showcases premium ingredients and precise techniques in a refined setting, creating a culinary journey defined by craftsmanship, ambition, and a unique personal identity.
KIAS
KIAS offers a unique dining experience in Vienna, where chef Kias Burget combines Brazilian heritage with contemporary culinary creativity. Expect vibrant flavors, thoughtful use of herbs and spices, warm hospitality, and a personal approach that makes this restaurant a standout destination for discovering South American cuisine.
Herzig
Herzig in Vienna offers a Michelin-starred dining experience that blends creativity, precision, and contemporary elegance. Chef Sören Herzig showcases refined techniques and international influences in a striking industrial-chic setting, creating a memorable culinary journey that stands among the Austrian capital’s most exciting fine dining destinations.
Moritz
Moritz in Grafenstein offers a refined Michelin-starred experience shaped by chef Roman Pichler’s creativity and commitment to sustainability. Thoughtful details, inventive flavors, and warm hospitality create a memorable journey where Carinthian traditions, contemporary techniques, and a deep respect for ingredients come together beautifully.
Doubek
Doubek is redefining Vienna’s dining scene with a bold two-Michelin-star experience. Chef Stefan Doubek and Nora Pein blend wood-fired cooking, global influences, and blind tasting menus into a creative culinary journey that showcases exceptional craftsmanship, innovation, and some of Europe’s most exciting contemporary cuisine.
Steirereck im Stadtpark
Steirereck im Stadtpark in Vienna (Austria) | Just Images
APRON
APRON in Vienna (Austria) | Just Images
Pramerl & The Wolf
Pramerl & The Wolf offers a distinctive Michelin-starred dining experience in Vienna. Chef Wolfgang Zankl combines creativity, simplicity, and high-quality ingredients to reinterpret Austrian flavors in unexpected ways, delivering a memorable culinary journey that challenges conventions while remaining welcoming and approachable.